Thursday, December 17, 2015

Bbq Grilling - Robs Quacker Bites

Bite-sized pieces of duck breast are marinated, then wrapped with bacon, and grilled for hearty appetizers. Use soy sauce for the marinade or track down Dale's Sauce, a savory, seasoning sauce with 11 spices. Adjust the recipe quantities for the amount of duck available.

Water Melon Isolated On The White Background

Water melon isolated on the white background

Wednesday, December 16, 2015

Bread - Bran Flax Muffins

These spicy muffins are loaded with fiber and flavor. Oat bran and flax seeds along with carrots, raisins, apples and nuts make a healthy difference here.

Tuesday, December 15, 2015

Cropped Shot Of A Grape Flavor Candy On White

Close-up cropped shot of a grape flavor candy in wrapping paper against plain white background.

Sunday, December 13, 2015

Seafood - Indian Fish Curry

Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe.

Saturday, December 12, 2015

Pasta - Chicken Spaghetti Casserole I

For some reason or another, this seems to be a favorite of the men in my family.

Thursday, December 10, 2015

Pasta - Easy Tuna Casserole

Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too.

Chocolate Cupcake With Icing Sugar

chocolate cupcake with icing sugar and powder

Monday, December 7, 2015

Sunday, December 6, 2015

Pickles

Close up image of pickles against white background

Cheese - Farmers Market Vegetarian Quesadillas

Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal.

Friday, December 4, 2015

Breakfast And Brunch - Ham And Cheese Breakfast Quiche

Bake a ham and cheese quiche in a pan lined with crispy hash brown potatoes instead of the usual pastry shell.

Thursday, December 3, 2015

Bbq Grilling - Sun Dried Tomato And Blue Cheese Burgers

Sun-dried tomatoes and blue cheese make this unique burger idea one that will keep your grill in use throughout the outdoor-cooking season.